SINGLE SERVE BROWNIE WITH PEANUT BUTTER MOUSSE

SINGLE SERVE BROWNIE WITH PEANUT BUTTER MOUSSE

INGREDIENTS

For the brownie:

  • 1/2 ripe banana, mashed⁠
  • 1 heaped tbs peanut butter
  • 1 tbsp pure maple syrup
  • 1 heaped tbsp Happy Way Double Choc Chip Protein (or chocolate)⁠
  • 1/4 tsp baking powder⁠

For the mousse:

 

METHOD

  1. Mix all brownie ingredients together until smooth, then pour into a mini lined tart tin. Cook in the air fryer on 180°C for 8 minutes.⁠
  2. Mix all mousse ingredients until smooth and place in the fridge
  3. Allow the brownie to cool slightly, then remove from the tin, top with mousse, and enjoy warm!

 

Recipe created by @diannayota

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