Premium Marine Collagen Peptides (Hydrolysed Collagen).

Marine Collagen Peptides offer numerous benefits, including:

• Supports healthy hair and nails*
• Reduce skin wrinkles and smooth fine lines*
• Increase skin hydration and improve moisture levels*
• Increase skin elasticity*
• Supports gut wellbeing*
• Promotes skin healing*

* When consumed in conjunction with a healthy, varied diet. It's always best to consult with a healthcare professional to determine if collagen supplementation is appropriate for your specific needs.

Our Mixed Berry version is best mixed with 200ml of cold water.

Our unflavoured version can be added to anything from adding to a drink of choice such as juice, coffee, tea, smoothies or adding to your food like baking, soups and more.

Our Marine Collagen is produced in France using byproducts from the fish industry in Europe. By upcycling materials that would otherwise go to waste, our manufacturer utilises a mix of farmed and wild-caught fish. Our manufacturer collaborates exclusively with ethical and sustainable fisheries, all verified by Friend of the Sea.

The body naturally produces collagen by breaking down dietary protein into amino acids, which are then reassembled into collagen fibres. There are at least 28 different types of collagen, but around 80-90% of the collagen in the body consists of types 1, 2, and 3. Type 1 is found in skin, bones, and tendons, type 2 in cartilage, and type 3 in reticular fibres, often alongside type 1.

However, collagen production decreases with age, leading to signs of aging such as wrinkles, joint pain, and weaker bones.

Although challenging, it is possible to get enough collagen through food. Collagen is found only in animal sources like cartilage, bone marrow, tendons, and gristle, which aren’t the most appetising foods for many.

It's always best to consult with a healthcare professional to determine if collagen supplementation is appropriate for your specific needs.

Yes, we’re using premium Marine Collagen Peptides (Hydrolysed Collagen), which has been the subject of extensive research on the benefits of supplementation. For more information, read our blog, The Power of Collagen: Key Benefits from a Dietitian’s Perspective.

While collagen and gelatin are derived from the same protein and share similar nutritional benefits, their differences in processing and properties make them suitable for different uses. Collagen, especially in its hydrolysed form, is typically used for supplementation, while gelatin is primarily used in cooking and food preparation.

Our Unflavoured Collagen is 100% pure collagen powder, whereas our Mixed Berry Collagen includes all-natural flavours and vitamin D3 powder.

Collagen is not vegan because it is sourced from animals. However, vegan collagen-boosting supplements are available to support the body’s collagen production without using animal-derived ingredients. Supplements include vitamin C, amino acids, some plant extracts and protein-rich foods or supplements.

We don’t have bovine collagen in a pure, unflavoured variety; however, our Whey Protein Water all uses bovine collagen as the source of protein. They come in a range of flavours, which you can view here.