TIRAMISU BAKED OATS

INGREDIENTS 

• 2 cups rolled oats 
• 60g Happy Way Tiramisu Protein Powder (Whey or Vegan) 
• 1 tsp baking powder
• 2 mashed bananas
• 1½ cups your choice of milk
• 1 tsp instant coffee (optional)
• 1 tsp vanilla extract
• 1 Tbsp cacao powder
• Your choice of yoghurt
• Cacao powder
  
  

METHOD 

1. In a large bowl, mix together your dry ingredients. 
2. Add all wet ingredients to the dry mixture and stir until well combined.
3. Pour the mixture into a prepared square baking tray.
4. Bake at 180°C for 35–40 minutes.
5. Remove from the oven and let it cool for a few minutes. Top with yoghurt and a dusting of cacao powder.
6. Portion into 4–5 serves and store in airtight containers in the fridge.