INGREDIENTS

FOR THE MOUSSE:

• 600 ml cream
• 1 scoop Happy Way Vanilla Whey Protein Powder or Banana Bonanza WheyProtein Powder
• 100 g white choc melts

FOR THE TOPPING:

• Fresh berries
• Coconut flakes or shredded coconut

METHOD

1. In a saucepan over low to medium heat, add half of the cream with the white chocolate and melt together until smooth. Allow this to cool completely, you can place in the fridge to speed up the process if needed.
2. Once cooled, pour this mixture into a bowl and add the remaining cream and protein powder.
3. Whisk well until soft peaks form (don't over do it). 
4. Spoon or pipe into glasses and top with fresh fruit and coconut. Enjoy!