DOUBLE CHOCOLATE PROTEIN BALLS
INGREDIENTS
- 1/2 cup peanut butter (120 ml)
- 1/4 cup maple syrup (60 ml)
- 1/2 cup Choc Pea Princess Vegan Protein Powder (120 ml)
- 2 tablespoons unsweetened cacao powder
TOPPING
- 100 g dark chocolate, melted (80 % dark chocolate)
- optional: sprinkles
METHOD
- Mix all the ingredients together
- Roll into balls
- Refrigerate for 30 minutes
- Dip in melted dark chocolate (add sprinkles on top)
- Let set in the fridge for 15 minutes and enjoy!
- Store in the fridge
Recipe by fitfoodieselma
