INGREDIENTS

• 1 egg
• 1/4 cup SR flour
• 1/2 tsp bicarb soda
• 1/4 tsp baking soda
• 1 tsp natvia sweetener
• 15g (1/2 scoop) Triple Choc Fudge Vegan Protein Powder
• 1 tsp cacao
• 1/4 cup milk of choice

METHOD 

1. Mix all the ingredients together until really smooth, add a little more water or milk if needed, you don’t want the batter too thick.
2. Pour into a waffle maker that’s been sprayed with a little olive oil spray so it doesn’t stick.
3. Cook on med - high heat for 3-5 minutes or until crispy to touch on the outside.
4. Cut your waffle and serve with whatever you desire.

TOTAL WAFFLE CALOIES: 244 (26C, 20P, 7F)

Total calories with topping 393 (31P, 34C, 13F)

Recipe by @ healthy_bree