INGREDIENTS 

• 1 1/2 cup plain flour 
• 1/4 cup Vegan Vanilla protein powder 
• 1tsp baking soda
• 1/2tsp baking powder
• 1tsp cinnamon
• 1/4tsp ginger
• 1/3 cup coconut sugar
• 1/4 cup molasses
• 1 1/3 cup overripe mashed banana
• 1/4 cup almond milk
• 1tsp vanilla

METHOD

1. Preheat oven to 180C and line a loaf pan with parchment paper
2. Mash bananas in a large bowl. Then stir in all wet ingredients
3. Add in dry ingredients and stir till combined
4. Transfer batter to lined loaf pan
5. Bake 45-55mins or until toothpick comes out clean
6. Let cool in pan 15mins, then transfer to a wire rack to cool completely. Top with melted coconut butter, slice and enjoy!

Recipe by @wakeupandkale