WHITE CHOC RASPBERRY CRUMPET BAKE

WHITE CHOC RASPBERRY CRUMPET BAKE

INGREDIENTS

METHOD

  1. Preheat oven to 180°C and slice crumpets in half.⁠
  2. In a bowl, whisk together egg, milk, maple syrup, and protein powder.⁠
  3. Place the crumpets in an oven-safe dish and pour the mixture over the top.⁠
  4. Sprinkle white chocolate chips and raspberries over the crumpets.⁠
  5. Bake for 18–20 minutes, until golden brown.⁠
  6. Serve with maple syrup.

 

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