BLUEBERRY MUFFIN WEET-BIX BAKE

INGREDIENTS

• 2 Weet-Bix, crumbled
• 1 tsp chia seeds
• 1 scoop (30 g) Happy Way Like A Vegan Vanilla Protein Powder
• 1/3 cup milk or water
• 1/2 cup blueberries
• Cinnamon
• Nut butter, for topping

METHOD

1. In a bowl, combine the Weet-Bix, chia seeds, protein, milk, cinnamon and 1/4 cup of the blueberries.
2. Transfer the mixture to an oven-safe dish and cook in the air-fryer on 180°C for 10 minutes.
3. Once cooked, top with remaining blueberries and nut butter and dig in!

Recipe by @hayleyjconnor