Overnight Oats That Feel Like Dessert (and have 30g+ Protein)
Serves 1
INGREDIENTS
- ½ cup rolled oats
- 1 tbsp chia seeds
- 1 tsp cacao powder
- 1 scoop Happy Way Coffee Protein Powder
- Pinch of salt
- ¼ tsp vanilla extract (optional)
- ⅓ cup milk of choice
- 1 shot espresso (about 30ml)
- 5 tbsp Greek yoghurt, divided
- 1-2 tsp maple syrup
- 1 tbsp almond butter or chocolate hazelnut butter
- Cocoa powder, for dusting
METHOD
- In a jar or bowl, combine the rolled oats, chia seeds, cacao powder, protein powder, salt, milk, espresso, 2 tbsp of yoghurt, vanilla and maple syrup. Stir well until smooth and fully combined.
- Drizzle over the almond butter or chocolate hazelnut butter, then spoon over the remaining 3 tbsp of yoghurt. Cover and refrigerate for at least 4 hours, ideally overnight, until thick and creamy.
- The next morning, finish with a generous dusting of cocoa powder and serve.
Recipe by @madeby.mandy
