HIGH PROTEIN BISCOFF COOKIE DOUGH
INGREDIENTS
METHOD
- 20g @happywayau Vegan Caramel Biscuit Protein
- 30g Light Cream Cheese
- 2 x Biscoff biscuits
- Dash of almond milk
- 5-10g Rolled Oats
- 15g Smooth Biscoff spread
METHOD
- Add to 1.5 biscuits, cream cheese, protein powder & melted biscoff spread to a blender.
- Blend until smooth. Add more almond milk depending on the consistency you want.
- Add to bowl and stir through oats.
- Top with remaining Biscoff biscuit.
CALS 255 | 19P 21C 10F
The PERFECT low calorie, high protein treat for you to kick your sweet craving to the curb.
Recipe by @kaylarussellfitness