200gm Dark Choc

2 eggs

200mL Coconut Cream

1 Sccop Happy Way Chocolate Protein Powder

1. Place the chocolate in a heatproof bowl over a pan of gently simmering water (don't let the bowl touch the water). Stir until melted. Remove bowl from heat and set aside to cool slightly.
2. Using a high-speed electric beater, beat eggs in a bowl until pale, doubled in size and fluffy. Carefully fold in the protein powder followed by the cooled melted chocolate
3. Using a high-speed electric beater, beat coconut cream in a bowl until thick. Carefully fold into the chocolate mixture.
4. Place mixture into cups or jars and put in the fridge to set for approximately 1 hour Enjoy!

Buy Chocolate protein here

Recipe by @malissafedele